Portrait of an Oyster

More than a shell on a plate, the oyster has a story worth savoring. Portrait of an Oyster: A Natural History of an Epicurean Delight explores the surprising world of oysters through history, culture, science, art, and cuisine.

With stunning full-color illustrations, vintage artwork, and fascinating details about oyster farming, biology, and global traditions, this hardcover book is a feast for curious minds. A perfect addition to a coastal home library, coffee table collection, or gift basket for seafood enthusiasts and ocean lovers.

• Format: Hardcover
• Authors: Andreas Ammer
• Features:
  • Full-color illustrations and artwork
  • Vintage advertisements and archival photographs
  • Oyster biology and cultivation insights
  • Stories of oyster culture across Europe and North America
  • Guide to global oyster varieties